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Home > Archives > Vol 7, No 2 (2025)

Vol 7, No 2 (2025)

Open Access Open Access  Restricted Access Subscription Access

Table of Contents

Articles

A Comprehenshive Journey of Millets, its Morphology, Nutritional concept and Product commercialization
Babita Kumari, Anamika Jha, Saniya .
PDF Restricted Access
1-8
Impact of Antibiotic Residues in Meat and Dairy Products on Antibiotic Resistance
Nusrat Jahan Anu
PDF Restricted Access
9-18
A Multifaceted Approach Combining Identity, Preventive Measures, Sanitation, and Tackling of Storage Insect Pest in the Seed Godown
Sanjoy Kumar Bordolui
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19-40
Spatio-Temporal Analysis of COVID-19 Infections in Osun State, Nigeria
Ijaware Victor Ayodele, Awodele Zachariah Olusogo
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41-55
Advancing Smart Sustainability Goals for Net-Zero Societies: The Role of Circular Economy Models
Raimi Fatai Ademola
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56-66